All My Recipes

Udon gyoza is the Japanese comfort food you didn’t know you needed, but now won’t be able to live without. They’re crunchy on the outside...

Domino’s Japan released a new Pizza Rice Bowl, so here’s how to make one at home! Domino’s didn’t have one of my favourite pizzas as a...

Gotta eat it all! 🎵 This dish was apparently first created by Japanese sailors in Hawaii, who adapted a kaisen-don (fish rice bowl) to...

Want to know how to make yakisoba from scratch? You’re in the right place! Here I’ll show you how to make yakisoba, even if you can’t...

My boyfriend gave me a surprise ingredient last week - a shishitou pepper. He gave me a pretty low score, telling me the main problem was...

In my third episode of my surprise ingredient series on YouTube, I was given a bunch of shishitou! These are basically small green...

I was given garden peas last week as part of my surprise ingredient series on YouTube, and this was my second and final attempt to...

I've recently started a new series on YouTube where my boyfriend gives me a surprise ingredient and I have to make a dish with it on that...

If you want to make a katsu curry, you’ve got to start by making the katsu! Today we’re making a classic, the Japanese chicken katsu,...

Miso soup is actually quite easy to make once you know what you’re doing! Here I’ll go over the basics of how to make Japanese miso soup,...

The tortilla wrap hack has been all over TikTok and Instagram - but how about a Sushi Wrap Hack?! Today we’re going to make easy folded...

Soboro don is a really easy Japanese dinner that you can customise with whatever meat and veg you want! Today I’m using chicken thigh...